Most Recent

image: Book Excerpt from <em>Flavor</em>

Book Excerpt from Flavor

By | May 1, 2017

Author Bob Holmes dove into the taste-determining realm of his genome.

0 Comments

Scientists discover transcripts from the same gene that can express both proteins and noncoding RNA.  

0 Comments

image: Picking Out Patterns

Picking Out Patterns

By | May 1, 2017

Machine-learning algorithms can automate the analysis of cell images and data.

0 Comments

image: Valerie Horsley Gets Under Skin

Valerie Horsley Gets Under Skin

By | May 1, 2017

The Yale University cell and molecular biologist is probing the deep mysteries of epidermal cells.

0 Comments

image: Why I Had My Sense of Flavor Genotyped

Why I Had My Sense of Flavor Genotyped

By | May 1, 2017

One person’s quest to get to the bottom of the unique way he experiences food

0 Comments

image: Notable Science Quotes

Notable Science Quotes

By | May 1, 2017

Climate change, research funding, race, and much more.

0 Comments

image: Infographic: Proteasome Basics

Infographic: Proteasome Basics

By | May 1, 2017

The structure and function of the cell’s protein-degrading machine

0 Comments

Studies of infected rhesus monkeys reveal the virus’s long-term hiding places in the body.

1 Comment

image: Contributors

Contributors

By | April 1, 2017

Meet some of the people featured in the April 2017 issue of The Scientist.

0 Comments

Mice engineered to overproduce the organelles involved in cell division spontaneously develop malignancies.

1 Comment

Popular Now

  1. Opinion: Why I Published in a Predatory Journal
    News & Opinion Opinion: Why I Published in a Predatory Journal

    My “colleagues” and I at the fictitious Arthur Vandelay Urological Research Institute were surprised to find our bogus “uromycitisis” case report swiftly accepted, with only minor revisions requested.

  2. Genetic Analysis Reveals the Evolutionary History of Dogs
  3. Record-Setting Corn Grows 45 Feet Tall
  4. Consilience, Episode 3: Cancer, Obscured