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image: Week in Review: November 10–14

Week in Review: November 10–14

By | November 14, 2014

Funding for African science; microbiome studies may have contamination worries; mind-controlled gene expression; DNA record keeper

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image: DNA Tape Recorder

DNA Tape Recorder

By | November 13, 2014

Researchers have created a system that edits DNA in response to chemical stimuli or light, allowing bacteria to record environmental events in their genetic material.

1 Comment

image: Modified Yeast Tolerate Alcohol, Heat

Modified Yeast Tolerate Alcohol, Heat

By | October 2, 2014

Simple changes help yeast thrive in the presence of their own harmful byproducts and could boost biofuel production.

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image: One Case Closes, Another Opens

One Case Closes, Another Opens

By | September 29, 2014

Unsure of the origins of a rogue crop found on an Oregon farm, the US Department of Agriculture is following up on a second issue related to genetically engineered wheat.

1 Comment

image: Engineered Microbe Could Ease Switch to Grass

Engineered Microbe Could Ease Switch to Grass

By | June 2, 2014

Researchers modify a heat-loving bacterium so it can produce biofuel from switchgrass directly, with no need for costly chemical and enzymatic treatments.

1 Comment

image: A Lot to Chew On

A Lot to Chew On

By | June 1, 2014

Complex layers of science, policy, and public opinion surround the things we eat and drink.

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image: Rusty Waves of Grain

Rusty Waves of Grain

By | June 1, 2014

See how a ruinous fungus that attacks wheat wreaks its damage.

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image: Designer Livestock

Designer Livestock

By | June 1, 2014

New technologies will make it easier to manipulate animal genomes, but food products from genetically engineered animals face a long road to market.

3 Comments

image: Putting Up Resistance

Putting Up Resistance

By | June 1, 2014

Will the public swallow science’s best solution to one of the most dangerous wheat pathogens on the planet?

7 Comments

image: Pheromone Factories

Pheromone Factories

By | February 26, 2014

Genetically modified tobacco plants produce pheromones that can trap pests.  

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