education, genetics & genomics, culture

More than school or family environment, a child’s genetics influences high school exam results.

Genomicist Mark Stoeckle and three high school students have taken do-it-yourself science to a new level. 

The story of a group of high school students who, with the help of a Rockefeller University researcher, conducted and published studies on the biological provenance of sushi and teas from around New York City.