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The Scientist

» artificial selection

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image: Building Bigger Beefsteaks

Building Bigger Beefsteaks

By | August 1, 2015

Understanding the genetics of stem cell population maintenance in plants producing jumbo tomatoes could help scientists generate more-massive fruits.

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image: Small Genetic Change Yields Edible Corn

Small Genetic Change Yields Edible Corn

By | July 13, 2015

Researchers attributed corn’s soft, edible casing to a single DNA base swap in its ancestor’s genome.

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image: Evolution in Oil Droplets

Evolution in Oil Droplets

By | December 9, 2014

For the first time, researchers have mimicked biological evolution using chemicals instead of living organisms.

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image: A New Breed

A New Breed

By | December 1, 2014

Genomics and advanced reproductive technologies have turned cattle breeding into a whole new animal.

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image: Clone Wars

Clone Wars

By | December 1, 2014

Watch scenes from the 2013 World Dairy Expo, where KHW Regiment Apple-Red-ET won the reserve championship while her clone took home the grand championship.

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image: Opinion: Evolving CO2-Hungry Crops

Opinion: Evolving CO2-Hungry Crops

By and | December 4, 2012

Breeding plants that can convert more carbon dioxide to food could help feed a growing population.

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image: Evolving Multicellularity

Evolving Multicellularity

By | January 16, 2012

Using an artificial selection paradigm, researchers watch as unicellular yeast evolve into snowflake-like clusters with distinct multicellular characteristics.

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image: Rewriting <em>E. coli</em>’s Genetic Code

Rewriting E. coli’s Genetic Code

By | August 5, 2011

Researchers use directed evolution to create a bacterial strain that substitutes a synthetic base for thymine.

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