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image: Year in Review: Hot Topics

Year in Review: Hot Topics

By | December 21, 2015

In 2015, The Scientist dove deep into the latest research on aging, HIV, hearing, and obesity.

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image: Year in Review: CRISPR Blossoms

Year in Review: CRISPR Blossoms

By | December 16, 2015

As researchers work to improve the precision gene-editing technology, the community discusses the best way to use it.

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image: Constant Evolution

Constant Evolution

By | December 16, 2015

Bacteria growing in an unchanging environment continue to adapt indefinitely.

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image: Let’s Talk Human Engineering

Let’s Talk Human Engineering

By | December 3, 2015

Experts continue to discuss the logistics and ethical considerations of editing human genomes at a historic meeting in Washington, DC. 

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image: Cortical Census

Cortical Census

By | November 26, 2015

Scientists document the characteristics and connections of mouse neocortical neurons to establish the most detailed microcircuit map to date.

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image: The Unregulation of Biotech Crops

The Unregulation of Biotech Crops

By | November 25, 2015

Genetic engineering—once a trigger for federal oversight—is now ushering some modified crops around scrutiny.

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image: Blood-Gut Barrier

Blood-Gut Barrier

By | November 12, 2015

Scientists identify a barrier in mice between the intestine and its blood supply, and suggest how Salmonella sneaks through it.

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image: Microbes Play Role in Anti-Tumor Response

Microbes Play Role in Anti-Tumor Response

By | November 5, 2015

Gut microbiome composition can influence the effectiveness of cancer immunotherapy in mice.

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image: New Route to Hearing Loss Mapped

New Route to Hearing Loss Mapped

By | November 5, 2015

Deficiency in a protein called pejvakin makes inner ear cells more vulnerable to sound, unable to brace themselves against oxidative stress stimulated by noise. 

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image: Toward Protecting Participants’ Privacy

Toward Protecting Participants’ Privacy

By | October 29, 2015

Genomic data shared via the Beacon Project are vulnerable to privacy breaches, scientists show.

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