Rodents and fruit flies appear to be able to sense nutrients even when they can’t taste the food they’re eating. Now, researchers are trying to figure out how.
Advertisement
News & Opinion
Covering the life sciences inside and out
Most Recent
Researchers develop two small molecules that slow the growth of human cancer cells.
Normal proteins with regions resembling disease-causing prions are responsible for an inherited disorder that affects the brain, muscle, and bone.
Researchers have created a molecule that helps nanoparticles evade immune attack and could improve drug delivery.
Disruptions in the interaction between nuclear and mitochondrial DNA can lead to deficiencies in the mitochondrial energy-generating process, affecting fitness.
Protein aggregates in the brains of some people with dementia or motor neuron disease have a surprising origin.
Reprogrammed stem cells are not attacked by the immune system, or are they?
Despite decades of work, compounds in frog skins have failed to yield new antibiotics. Why?
Comparing gene transcripts from different species reveals surprising splicing diversity.
Tumor cells can exhibit different behaviors despite being genetically indistinguishable.
Subjects
- cancer
- cell & molecular biology
- culture
- disease/medicine
- ecology
- evolution
- genetics & genomics
- neuroscience
- opinion
- techniques
Sub Categories
Follow The Scientist
Stay Connected with The Scientist
-
The Scientist Magazine
-
The Scientist Careers
-
Neuroscience Research Techniques
-
Genetic Research Techniques
-
Cell Culture Techniques
-
Microbiology and Immunology
-
Cancer Research and Technology
Current Issue
