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image: How Plants Evolved to Eat Meat

How Plants Evolved to Eat Meat

By | February 7, 2017

Pitcher plants across different continents acquired their tastes for meat in similar ways.

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image: The Genetics of Human Height

The Genetics of Human Height

By | February 2, 2017

Researchers can now explain more than a quarter of the variability in human stature.

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image: Artificial Cells Talk to Real Ones

Artificial Cells Talk to Real Ones

By | February 1, 2017

Nonliving cells developed in the lab can communicate chemically with living bacteria, according to a study.

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image: ACMG Urges Caution When Editing Embryo Genomes

ACMG Urges Caution When Editing Embryo Genomes

By | January 30, 2017

The American College of Medical Genetics and Genomics calls on scientists and health care providers to engage in public discussion about the ethical issues involved in genome editing. 

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image: Improving Tomato Flavor, Genetically

Improving Tomato Flavor, Genetically

By | January 26, 2017

A sequencing blitz on the tomato genome reveals the genes that contribute most to tastiness.

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Clostridium botulinum produces a transcription factor that can aggregate and self-propagate a prion-like form, leading to genome-wide changes in gene expression in E. coli, according to a study.

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image: Ancient Origins of Retroviruses

Ancient Origins of Retroviruses

By | January 12, 2017

Foamy-like endogenous retroviruses may have emerged more than 450 million years ago, according to an analysis.

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A team of scientists was unable to replicate controversial, high-profile findings published in 2011.

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image: More Anti-CRISPR Proteins to Block Cas9

More Anti-CRISPR Proteins to Block Cas9

By | December 29, 2016

The latest CRISPR deactivators to be discovered turn off the Streptococcus pyogenes Cas9 widely used in genome editing.

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Scientists present evidence of bacteria-driven mating in flagellate eukaryotes at the American Society for Cell Biology annual meeting.

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