Researchers are working to understand how often-colorless biological nanostructures give rise to some of the most spectacular technicolor displays in nature.
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Certain immune cells keep adipose tissue in check by helping to define normal and abnormal physiological states.
New noninvasive methods of selecting the most viable embryo could revolutionize in vitro fertilization.
Despite abundant evidence supporting their ability to help prevent and treat cardiovascular disease, the therapeutic effectiveness of fish oil–derived fatty acids remains controversial.
Researcher salaries continue to buck the trend of the millennium’s first decade, remaining flat or even declining across most life science disciplines.
Scientists hope an understanding of nerve fibers responsive only to gentle touch will give insight into the role the sense plays in social bonding.
On the 10th anniversary of The Scientist’s survey of life science academics, institutions are contending with tighter budgets and larger administrative staffs, while working to sustain and inspire their researchers.
More than simply helping haul out a cell’s garbage, ubiquitin, with its panoply of chain lengths and shapes, marks and regulates many unrelated cellular processes.
Much has changed in the 10 years since our first survey of industry researchers. Large companies are now looking to small, nimble ones for services as well as innovation.
Targeting the briefest moment in chemistry may lead to an exceptionally strong new class of drugs.
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