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» microbiology, evolution and ecology

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image: Taming Bushmeat

Taming Bushmeat

By | January 1, 2015

Chinese farmers’ efforts at rearing wild animals may benefit conservation and reduce human health risks.

1 Comment

image: Along Came a Spider

Along Came a Spider

By | December 1, 2014

Researchers are turning to venom peptides to protect crops from their most devastating pests.

2 Comments

image: Microflora for Hire

Microflora for Hire

By | December 1, 2014

The guts of cows and termites harbor microbes that are renowned complex-carbohydrate digesters, but the human gastrointestinal tract has flora that just might measure up.

2 Comments

image: Predator Demoted

Predator Demoted

By | October 1, 2014

Extinct, giant arthropods, long assumed to be top predators of ancient seas, didn’t have sharp enough eyesight to be refined hunters.

1 Comment

image: Six-Legged Syringes

Six-Legged Syringes

By | September 1, 2014

Researchers whose work requires that they draw blood from wild animals are finding unlikely collaborators in biting insects.

2 Comments

image: Splitting Hairs

Splitting Hairs

By | September 1, 2014

Fragments of mitochondrial DNA from deer hair found on the clothing of an ice-entombed mummy offer a glimpse into Copper Age ecology.

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image: Seeds of Hopelessness

Seeds of Hopelessness

By | August 1, 2014

Can seed banks adequately prepare for the future if wild plant populations are already lagging behind in adapting to rapid climate change?

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image: Parsing Pathogens

Parsing Pathogens

By | June 1, 2014

Meet the peptide-covered microcantilever device capable of differentiating subtypes of Salmonella.

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image: Dermatologically Derived

Dermatologically Derived

By | April 1, 2014

Inspired by turkey skin, researchers devise a bacteriophage-based sensor whose color changes upon binding specific molecules.

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image: Northern Exposure

Northern Exposure

By | March 1, 2014

Researchers are using snowdrifts to artificially warm Arctic tundra during winter and finding that more carbon is released from the soil than plants can soak up from the atmosphere.

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