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The Scientist

» microscopy and microbiology

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image: Top 10 Innovations 2014

Top 10 Innovations 2014

By | December 1, 2014

The list of the year’s best new products contains both perennial winners and innovative newcomers.

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image: Virus Protects Mouse Gut

Virus Protects Mouse Gut

By | November 19, 2014

A murine norovirus appears to recover some of the functions of commensal bacteria in the guts of germ-free or antibiotic-treated mice.

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image: Virus May Explain “Melting” Sea Stars

Virus May Explain “Melting” Sea Stars

By | November 19, 2014

Researchers discover a densovirus that is associated with sea star wasting disease.

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image: Sealed With a Kiss

Sealed With a Kiss

By | November 17, 2014

A single intimate smooch can transfer upwards of 80 million bacteria.

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image: Week in Review: November 10–14

Week in Review: November 10–14

By | November 14, 2014

Funding for African science; microbiome studies may have contamination worries; mind-controlled gene expression; DNA record keeper

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image: DNA Extraction Kits Contaminated

DNA Extraction Kits Contaminated

By | November 11, 2014

Sequencing study reveals low levels of microbes in lab reagents that can create big problems for some microbiome studies.

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image: High-Speed Intracellular Imaging

High-Speed Intracellular Imaging

By | October 23, 2014

A new kind of microscopy uses a lattice of light to visualize biological processes with extraordinary spatial and temporal resolution.

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image: Jet Lag Upsets Gut Microbes

Jet Lag Upsets Gut Microbes

By | October 17, 2014

Frequent airplane travel may contribute to obesity by throwing off circadian rhythms and changing the composition of the intestinal microbiome, according to a new study.

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image: A Conversation with a Laureate

A Conversation with a Laureate

By | October 13, 2014

The Scientist speaks with W.E. Moerner, who last week shared the Nobel Prize in Chemistry for his work on super-resolution molecular imaging.

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image: The Ocular Microbiome

The Ocular Microbiome

By | October 1, 2014

Researchers are beginning to study in depth the largely uncharted territory of the eye’s microbial composition.

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