The Scientist

» E. coli and ecology

Most Recent

image: Dustup Over Lionfish Science Fair Project

Dustup Over Lionfish Science Fair Project

By | July 23, 2014

A former graduate student says he feels slighted by a failure to attribute his contributions to a line of research regarding the salinity tolerances of an invasive species.

15 Comments

image: Insecticides Harm Birds Indirectly

Insecticides Harm Birds Indirectly

By | July 10, 2014

The effects of neonicotinoid use on insect populations appear to be rippling through the food chain, scientists show.

1 Comment

image: Lichen Legion

Lichen Legion

By | July 2, 2014

Genetic analysis splits one species into 126.

0 Comments

image: Emperor Penguins on Thin Ice

Emperor Penguins on Thin Ice

By | June 30, 2014

A new model suggests emperor penguin populations could decline by 19 percent by 2100.

0 Comments

image: Mosquitoes Attracted to Malaria-Infected Mice

Mosquitoes Attracted to Malaria-Infected Mice

By | June 30, 2014

Mice infected with a malaria-causing parasite emit odors that are more attractive to malaria-transmitting mosquitoes than uninfected animals, a study shows.

2 Comments

image: Week in Review: June 23–27

Week in Review: June 23–27

By | June 27, 2014

Tracking chikungunya virus; reconsidering wood decay-based fungal classification; ASC specks spread inflammation; antibiotic tolerance in E. coli; RIKEN review yields corrections

0 Comments

image: Evolving Antibiotic Tolerance

Evolving Antibiotic Tolerance

By | June 25, 2014

E. coli repeatedly exposed to ampicillin adapt to stay dormant for longer periods of time—just long enough to outlast the antibiotic treatment.

1 Comment

image: Combating Asian Carp

Combating Asian Carp

By | June 5, 2014

A new plan to protect the Great Lakes from the invasive species is set in motion.

0 Comments

image: Parsing Pathogens

Parsing Pathogens

By | June 1, 2014

Meet the peptide-covered microcantilever device capable of differentiating subtypes of Salmonella.

0 Comments

image: Wild Relatives

Wild Relatives

By , and | June 1, 2014

As rich sources of genetic diversity, the progenitors and kin of today’s food crops hold great promise for improving production in agriculture’s challenging future.

1 Comment

Advertisement

Popular Now

  1. Opinion: Making Progress by Slowing Down
  2. How Fats Influence the Microbiome
  3. Censored Professor Quits
    The Nutshell Censored Professor Quits

    Alice Dreger is resigning from the faculty of Northwestern University, claiming that the administration censored her work in a faculty journal.

  4. Influential Cancer Biologist Dies
Advertisement
NeuroScientistNews
NeuroScientistNews
Advertisement
Life Technologies