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image: Plant Whisperer

Plant Whisperer

By | February 1, 2017

Meet Monica Gagliano, the biologist who studies sound production and reception in plants and whose work with associative learning in plants is making waves in botanical circles.

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image: Plants’ Epigenetic Secrets

Plants’ Epigenetic Secrets

By | February 1, 2017

Unlike animals, plants stably pass on their DNA methylomes from one generation to the next. The resulting gene silencing likely hides an abundance of phenotypic variation.

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image: Science Your Plants!

Science Your Plants!

By | February 1, 2017

CalTech researcher Elliot Meyerowitz describes how plant genetics influences growth and productivity.

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image: The Fungus that Poses as a Flower

The Fungus that Poses as a Flower

By | February 1, 2017

Mummy berry disease coats blueberry leaves with sweet, sticky stains that smell like flowers, luring in passing insects to spread fungal spores.

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The plant Lophophytum pilfers mitochondrial genes from the species it parasitizes.

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image: Infographic: Dual-Purpose Photoreceptor

Infographic: Dual-Purpose Photoreceptor

By | February 1, 2017

See how different environmental conditions affect the activity of a molecule sensitive to both light and temperature.

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image: Infographic: Plant Methylation Basics

Infographic: Plant Methylation Basics

By | February 1, 2017

Multiple molecular mechanisms keep plant DNA methylation in order.

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image: Restoring a Native Island Habitat

Restoring a Native Island Habitat

By | January 30, 2017

Removal of non-native vegetation from an island ecosystem revives pollinator activity and, in turn, native plant growth. 

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image: ACMG Urges Caution When Editing Embryo Genomes

ACMG Urges Caution When Editing Embryo Genomes

By | January 30, 2017

The American College of Medical Genetics and Genomics calls on scientists and health care providers to engage in public discussion about the ethical issues involved in genome editing. 

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image: Improving Tomato Flavor, Genetically

Improving Tomato Flavor, Genetically

By | January 26, 2017

A sequencing blitz on the tomato genome reveals the genes that contribute most to tastiness.

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