The Scientist

» physiology, ecology and microbiology

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image: Contributors

Contributors

By | June 1, 2017

Meet some of the people featured in the June 2017 issue of The Scientist.

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image: Mammalian Jaws Evolved to Chew Sideways

Mammalian Jaws Evolved to Chew Sideways

By | June 1, 2017

Parallel evolution in jaws and teeth helped early mammals diversify their diets.

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image: Running on Empty

Running on Empty

By | June 1, 2017

Regularly taking breaks from eating—for hours or days—can trigger changes both expected, such as in metabolic dynamics and inflammation, and surprising, as in immune system function and cancer progression.

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image: Infographic: Plastics’ Effects

Infographic: Plastics’ Effects

By | June 1, 2017

Lab studies suggest that plastic pollutants in the environment could have detrimental effects on animals’ physiology.

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image: Plastic Pollutants Pervade Water and Land

Plastic Pollutants Pervade Water and Land

By | June 1, 2017

Contamination of marine and terrestrial ecosystems by microplastics is putting individual organisms at risk.

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image: No Place to Hide

No Place to Hide

By | May 31, 2017

Environmental DNA is tracking down difficult-to-detect species, from rock snot in the U.S. to cave salamanders in Croatia.

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image: Researchers Discover Salt-Loving Methanogens

Researchers Discover Salt-Loving Methanogens

By | May 26, 2017

Two previously overlooked archaeal strains fill an evolutionary gap for microbes.

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image: Grad Student Acquitted in Thesis-Sharing Case

Grad Student Acquitted in Thesis-Sharing Case

By | May 25, 2017

Diego Gomez was facing jail time in Colombia for posting someone else’s copyrighted thesis online.

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image: Companies Pursue Diagnostics that Mine the Microbiome

Companies Pursue Diagnostics that Mine the Microbiome

By | May 23, 2017

Tests so far typically screen for risky patterns that may augment traditional types of clinical data.

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Harvesting lab-raised zebrafish based on their size led to differences in the activity of more than 4,000 genes, as well as changes in allele frequencies of those genes, in the fish that remained.

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