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image: Stinky Cheese

Stinky Cheese

By | December 2, 2013

Researchers collaborate to create fermented food products using microbes harvested from some malodorous parts of the human body.

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image: Contributors

Contributors

By | December 1, 2013

Meet some of the people featured in the December 2013 issue of The Scientist.

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image: Intracellular Spirals

Intracellular Spirals

By | December 1, 2013

Membrane twists connect stacked endoplasmic reticulum sheets.

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image: Mapping NYC's Microbes

Mapping NYC's Microbes

By | December 1, 2013

New York University’s Jane Carlton talks about a project designed to characterize the microbiome of the Big Apple.

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image: Metropolome

Metropolome

By | December 1, 2013

Researchers take advantage of rapid and cheap DNA sequencing technologies to map the bacterial microbiome of New York City.

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image: Organelle Architecture

Organelle Architecture

By | December 1, 2013

There’s beauty in a cell’s marriage of structure and function.

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image: Out, Damned Mycoplasma!

Out, Damned Mycoplasma!

By | December 1, 2013

Pointers for keeping your cell cultures free of mycoplasma contamination

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image: Patchy Plankton

Patchy Plankton

By | December 1, 2013

Turbulence interacts with the stabilizing efforts of motile phytoplankton to create small-scale patches of toxic, bloom-forming organisms.

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image: PCR: Past, Present, & Future

PCR: Past, Present, & Future

By | December 1, 2013

Highlights from a webinar held by The Scientist to celebrate 30 years of PCR: the technique's invention, quantitative real-time PCR, and digital PCR

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image: Proto-Organelles for Synthetic Cells

Proto-Organelles for Synthetic Cells

By | December 1, 2013

Researchers construct lipid-encapsulated compartments within synthetic cells.

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