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image: Genes’ Composition Guides More-Optimal Diets

Genes’ Composition Guides More-Optimal Diets

By | June 1, 2017

Fruit flies and mice grow better and eat less when the amino acid balance of their food reflects that coded by their exomes.

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image: Learning from Iceland’s Model for Genetic Research

Learning from Iceland’s Model for Genetic Research

By | June 1, 2017

The Scandinavian island’s unique combination of genetic homogeneity, genealogical tradition, and high participation in research make it a prime location for discovery and validation of drug targets.

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image: Mammalian Jaws Evolved to Chew Sideways

Mammalian Jaws Evolved to Chew Sideways

By | June 1, 2017

Parallel evolution in jaws and teeth helped early mammals diversify their diets.

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image: Microbiome Racer

Microbiome Racer

By | June 1, 2017

Genomicist Lauren Petersen wins a mountain bike race after she altered her own gut microbial communities.

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image: Pinpointing the Culprit

Pinpointing the Culprit

By | June 1, 2017

Identifying immune cell subsets with CyTOF

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These engineered “cells” were made from the secretions and membranes of human mesenchymal stem cells.

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image: Infographic: Cook Up an Exome-Based Diet

Infographic: Cook Up an Exome-Based Diet

By | June 1, 2017

See how scientists designed food with amino acid compositions based on protein-coding regions in the genomes of mice and fruit flies.

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See researchers' recipe for synthetic mesenchymal stem cells, which showed cardiac regenerative potential in mice.

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image: No Place to Hide

No Place to Hide

By | May 31, 2017

Environmental DNA is tracking down difficult-to-detect species, from rock snot in the U.S. to cave salamanders in Croatia.

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image: Researchers Discover Salt-Loving Methanogens

Researchers Discover Salt-Loving Methanogens

By | May 26, 2017

Two previously overlooked archaeal strains fill an evolutionary gap for microbes.

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