Enhancing data collection from emulsion PCR reactions: three case studies
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Assistant Professor, Molecular Biology, Cell Biology, & Biochemistry Brown University, Age: 36
Continued overfishing of forage fish such as sardines and herring can result in devastating ecological and economic outcomes.
Successive awakening of soil microbes drives a huge pulse of CO2 following the first rain after a dry summer.
Despite abundant evidence supporting their ability to help prevent and treat cardiovascular disease, the therapeutic effectiveness of fish oil–derived fatty acids remains controversial.
Snapshots from an annual meeting that celebrates the birth of a prominent biologist
A conference, started 10 years ago partly as a disease ecologist’s birthday party, has become one of the most valued meetings in the field.
Large RNA-protein packets use a novel mechanism to escape the cell nucleus.
A study finds that the genomes of swine and human flu viruses associated with a county fair in Ohio are almost perfectly matched, suggesting interspecies transmission.
Record fish die-offs in the Midwest call for a fresh look at how humans are disrupting the planet’s essential water cycle.
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