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image: Wheat Whisperer, circa 1953

Wheat Whisperer, circa 1953

By | June 1, 2014

The Green Revolution of the 20th century began with Norman Borlaug’s development of a short-statured, large-grained wheat.

3 Comments

image: Wild Relatives

Wild Relatives

By , and | June 1, 2014

As rich sources of genetic diversity, the progenitors and kin of today’s food crops hold great promise for improving production in agriculture’s challenging future.

1 Comment

image: Designer Livestock

Designer Livestock

By | June 1, 2014

New technologies will make it easier to manipulate animal genomes, but food products from genetically engineered animals face a long road to market.

3 Comments

image: Putting Up Resistance

Putting Up Resistance

By | June 1, 2014

Will the public swallow science’s best solution to one of the most dangerous wheat pathogens on the planet?

7 Comments

image: Running Wild

Running Wild

By | May 22, 2014

Mice in nature appear to enjoy running on wheels, helping to settle the question whether the behavior is a just a neurotic response in lab mice.

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image: Rock Snot Explained

Rock Snot Explained

By | May 8, 2014

An increasingly common algal growth, found in rivers the world over, is caused by changing environmental conditions, not accidental introductions.

1 Comment

image: Finch-Powered Fumigation

Finch-Powered Fumigation

By | May 7, 2014

Darwin’s finches use pesticide-treated cotton to line their nests and unwittingly protect themselves against parasitic fly larvae.

0 Comments

image: Capsule Reviews

Capsule Reviews

By | May 1, 2014

Madness and Memory, Promoting the Planck Club, The Carnivore Way, and The Tale of the Dueling Neurosurgeons

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image: A Wilder Europe

A Wilder Europe

By | May 1, 2014

An organization hopes to restore natural ecological processes by reintroducing large herbivores to the continent.

0 Comments

image: Where the Wild Things Were

Where the Wild Things Were

By | May 1, 2014

Conservationists are reintroducing large animals to areas they once roamed, providing ecologists with the chance to assess whether such “rewilding” efforts can restore lost ecosystems.

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