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PerkinElmer
PerkinElmer

The Scientist

» mouse research, microbiology and evolution

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image: High-Flying Ducks

High-Flying Ducks

By | July 1, 2015

Five species of waterfowl have evolved a variety of adaptations to adjust to the high altitude of South America’s Lake Titicaca.

1 Comment

image: How to Make a New Species

How to Make a New Species

By | July 1, 2015

Scientists mutate a mating pheromone and its corresponding receptor in yeast to promote speciation.

3 Comments

image: Sold on Symbiosis

Sold on Symbiosis

By | July 1, 2015

A love of the ocean lured Nicole Dubilier into science; gutless sea worms and their nurturing bacterial symbionts keep her at the leading edge of marine microbiology.

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image: Speaking of Science

Speaking of Science

By | July 1, 2015

July 2015's selection of notable quotes

5 Comments

image: Sponging Up Phosphorus

Sponging Up Phosphorus

By | July 1, 2015

Symbiotic bacteria in Caribbean reef sponges store polyphosphate granules, possibly explaining why phosphorous is so scarce in coral reef ecosystems.

1 Comment

image: When Does a Smart Mouse Become Human?

When Does a Smart Mouse Become Human?

By | July 1, 2015

Ethical issues attend the creation of animal-human chimeras.

1 Comment

image: The Sum of Our Parts

The Sum of Our Parts

By , and | July 1, 2015

Putting the microbiome front and center in health care, in preventive strategies, and in health-risk assessments could stem the epidemic of noncommunicable diseases.

13 Comments

image: Roos Are Mainly South Paws

Roos Are Mainly South Paws

By | June 22, 2015

A new study shows that kangaroos are predominantly left-handed.

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image: Spider and Centipede Venom Remarkably Similar

Spider and Centipede Venom Remarkably Similar

By | June 12, 2015

The predatory toxins employed by animals separated by millions of years of evolution are virtually identical, a study shows.

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image: Tippling Chimps Caught in the Act

Tippling Chimps Caught in the Act

By | June 10, 2015

Researchers in Africa observe chimpanzees stealing palm wine from villagers’ cups and imbibing the beverage.

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  4. The Sum of Our Parts
    Features The Sum of Our Parts

    Putting the microbiome front and center in health care, in preventive strategies, and in health-risk assessments could stem the epidemic of noncommunicable diseases.

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