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Contributors

By | March 1, 2014

Meet some of the people featured in the March 2014 issue of The Scientist.

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image: Discovering Archaea, 1977

Discovering Archaea, 1977

By | March 1, 2014

Ribosomal RNA fingerprints reveal the three domains of life.

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image: Early Evidence

Early Evidence

By | March 1, 2014

Fossilized structures suggest that mat-forming microbes have been around for almost 3.5 billion years.

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image: Feeding Frenzy

Feeding Frenzy

By | March 1, 2014

Take a peek into the shark tank where Boston University biologist Jelle Atema is testing how well the fish actually smell.

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image: Jaws, Reconsidered

Jaws, Reconsidered

By | March 1, 2014

Biologist Jelle Atema is putting the sensory capabilities of sharks to the test—and finding that the truth is more fascinating than fiction.

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Northern Exposure

By | March 1, 2014

Researchers are using snowdrifts to artificially warm Arctic tundra during winter and finding that more carbon is released from the soil than plants can soak up from the atmosphere.

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Speaking of Science

By | March 1, 2014

March 2014's selection of notable quotes

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Behavior Brief

By | February 27, 2014

A round-up of recent discoveries in behavior research

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image: Preventing Fear

Preventing Fear

By | February 24, 2014

Scientists identify hippocampal neurons involved in encoding fear in mice.

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image: Week in Review: February 10–14

Week in Review: February 10–14

By | February 14, 2014

First Ancient North American genome; cannabinoids connect hunger with olfaction and eating; biotechs explore crowdfunding; confronting creationism

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