The story of a group of high school students who, with the help of a Rockefeller University researcher, conducted and published studies on the biological provenance of sushi and teas from around New York City.
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Tagging antibodies with rare earth metals instead of fluorescent molecules turns a veteran technique into a high-throughput powerhouse.
This week, 450 scientists and industry experts gather at the University of Adelaide in Australia to discuss one of the latest fads in biology—species identification with minimal DNA.
Hundreds of rare giant land snails held in captivity in New Zealand froze to death after the temperature probes in their containers failed.
Nuptial arrangements between members of African farming communities could have influenced the genetic diversity of the staple crop cassava.
The government is on a deadline to review the more than 700 species that researchers have petitioned to be added to the endangered species list.
To the great scientific leaps witnessed during our first 25 years, and the game changers yet to come.
Life on Earth is mind-bogglingly diverse with estimates of the number of existing species in the tens of millions. Over the last 4 billion years, many species have gone extinct; and because of the actions of humans, many existing species are now enda
Researchers studying differences in how individuals respond to stress are finding that genes are malleable and environments can be deterministic.
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