Scientists working in developing nations who engage in capacity building find it bolsters the lives of locals and their own work.
The Scientist
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Scientists working in developing countries find that giving back to local communities enriches their own research.
Residents surrounding strongly smelling hog farms experience higher blood pressure levels as the stench worsens.
The US Department of Agriculture announces a partnership of 10 study sites to help promote long-term research.
Research suggesting that antibiotics given to young children may increase obesity spurs scientific debate
Plant pests are evolving to outsmart common herbicides, costing farmers crops and money.
Researchers find evidence of illegal use of antibiotics in poultry products.
Low-dose antibiotics in animal feed fuel drug-resistance in human infectious diseases.
Just because meat is labeled “antibiotic-free” doesn’t mean it’s antibiotic-resistant superbug-free.
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