Rodents and fruit flies appear to be able to sense nutrients even when they can’t taste the food they’re eating. Now, researchers are trying to figure out how.
The Scientist
Most Recent
Hot topics from the AACR meeting; the ongoing debate about pesticides’ effects on bees; a treasure trove of baby dinos; conservation on social media
This month’s AACR attendees, including National Cancer Institute Director Harold Varmus, discuss new approaches to cancer research using whole genome sequencing.
Researchers develop two small molecules that slow the growth of human cancer cells.
Satellites of the Golgi apparatus generate the microtubules used to grow outer dendrite branches in Drosophila neurons.
Advances in genomics and cancer biology will alter the design of human cancer studies.
A decade into the age of genomics, science is generating a flood of data that will help in the quest to eradicate the disease.
Histone acetylation levels keep intracellular pH in check.
By scrutinizing gene expression profiles instead of individual oncogenes, Todd Golub launched a powerful platform for diagnosing, classifying, and treating cancer.
Researchers are taking advantage of small, transparent zebrafish embryos and larvae—and a special strain of see-through adults—to understand the development and spread of cancer.
Follow The Scientist
Stay Connected with The Scientist
-
The Scientist Magazine
-
The Scientist Careers
-
Neuroscience Research Techniques
-
Genetic Research Techniques
-
Cell Culture Techniques
-
Microbiology and Immunology
-
Cancer Research and Technology
Current Issue
