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» cancer, ecology and evolution

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image: My Mighty Mouse

My Mighty Mouse

By | April 1, 2015

Personal drug regimens based on xenograft mice harboring a single patient’s tumor still need to prove their true utility in medicine.

1 Comment

image: Resisting Cancer

Resisting Cancer

By | April 1, 2015

If one out of three people develops cancer, that means two others don’t. Understanding why could lead to insights relevant to prevention and treatment.

7 Comments

image: Opinion: Upgrading Cancer Prevention

Opinion: Upgrading Cancer Prevention

By | April 1, 2015

Preemptive detection and intervention will be key to easing the growing burden of cancer, particularly in developing countries.

0 Comments

image: Opinion: Making Cancer Vaccines Work

Opinion: Making Cancer Vaccines Work

By | March 31, 2015

Armed with the right adjuvant system, vaccines are poised to tackle one of the world’s most intractable diseases. 

4 Comments

image: Ebola Mutation Rate Quibble

Ebola Mutation Rate Quibble

By | March 27, 2015

A study suggests that the virus may not be evolving as quickly as a previous group estimated.

0 Comments

image: Oldest <em>Homo</em> Remains Yet Found

Oldest Homo Remains Yet Found

By | March 4, 2015

A newly discovered 2.8 million-year-old jawbone is thought to be that of a direct human ancestor.

0 Comments

image: A Deathly Pallor

A Deathly Pallor

By | March 1, 2015

Global warming could lead to lighter-colored insects with waning immune defenses.

0 Comments

image: Capsule Reviews

Capsule Reviews

By | March 1, 2015

Evolving Ourselves, The Man Who Touched His Own Heart, Bats, and The Invaders

1 Comment

image: Drunk Monkeys

Drunk Monkeys

By | March 1, 2015

UC Berkeley biologist Robert Dudley explains his "drunken monkey" hypothesis for how humans developed a taste for alcohol.

0 Comments

image: Falling Out of the Family Tree

Falling Out of the Family Tree

By | March 1, 2015

A mutation in an ethanol-metabolizing enzyme arose around the time that arboreal primates shifted to a more terrestrial lifestyle, perhaps as an adaptation to eating fermented fruit.

0 Comments

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