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image: In Times of Trouble

In Times of Trouble

By | August 1, 2012

Scientists share their experiences weathering extremely stressful events without letting their careers get completely derailed.

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image: Island Disease

Island Disease

By | August 1, 2012

People living on islands in the Norwegian Sea suffer from an unusually high rate of certain genetic diseases and health issues, making the population ripe for research.

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image: A Scientist Emerges

A Scientist Emerges

By | August 1, 2012

At age 16, Alexandra Sourakov has her first scientific publication, on the foraging behavior of butterflies.

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image: Best Places to Work Academia, 2012

Best Places to Work Academia, 2012

By | August 1, 2012

On the 10th anniversary of The Scientist’s survey of life science academics, institutions are contending with tighter budgets and larger administrative staffs, while working to sustain and inspire their researchers.

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image: Replacement Parts

Replacement Parts

By | August 1, 2012

To cope with a growing shortage of hearts, livers, and lungs suitable for transplant, some scientists are genetically engineering pigs, while others are growing organs in the lab.

16 Comments

image: Tissue on Chips Galore

Tissue on Chips Galore

By | July 26, 2012

The National Institutes of Health will fund 17 projects developing lab-on-a-chip applications to improve drug screening.

1 Comment

image: Cancer Drug Flushes Out HIV

Cancer Drug Flushes Out HIV

By | July 26, 2012

An approved cancer therapeutic makes hiding HIV susceptible to antiviral therapy.

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image: Modeling the Cell

Modeling the Cell

By | July 23, 2012

The first full computer model of a single-celled organism mimics the bacterium’s behaviors and paves the way to more complete disease models.

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image: One Million Genomic Datasets

One Million Genomic Datasets

By | July 23, 2012

Publicly accessible databases now store nearly 1 million gene-expression datasets, giving researchers a robust resource for discovery.

2 Comments

image: Microbial Perfume

Microbial Perfume

By | July 23, 2012

Rather than rely on plant-derived products, biotech companies are engineering bacteria and yeast to produce ingredients for fragrances.

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