Gut bacteria digest L-carnitine, a nutrient found in red meat, and produce a heart-harming molecule as a result.
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This month’s AACR attendees, including National Cancer Institute Director Harold Varmus, discuss new approaches to cancer research using whole genome sequencing.
Researchers develop two small molecules that slow the growth of human cancer cells.
New research shows that some early settlers of the Americas may have come from the Pacific islands archipelago.
Satellites of the Golgi apparatus generate the microtubules used to grow outer dendrite branches in Drosophila neurons.
Advances in genomics and cancer biology will alter the design of human cancer studies.
A decade into the age of genomics, science is generating a flood of data that will help in the quest to eradicate the disease.
Histone acetylation levels keep intracellular pH in check.
By scrutinizing gene expression profiles instead of individual oncogenes, Todd Golub launched a powerful platform for diagnosing, classifying, and treating cancer.
Microbes affect weight loss; dozens of cancer-linked genes identified; a climate change scientists speaks out about personal attacks; isolation among elderly linked to death
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