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tag polyunsaturated fatty acids ecology disease medicine

three black mice lined up next to each other. the one on the left, fed a low-fat diet, has one small bald patch, the middle mouse, fed fish oil, has a large bald spot across its shoulders and back, and the right mouse, fed cocoa butter, has no baldness.
Fish Oil in Diet Can Cause Hair Loss in Mice, Study Finds
Katherine Irving | Jan 19, 2023 | 3 min read
The oil’s omega-3 fatty acids accumulate in the mice’s skin, triggering an immune response that causes hair loss.
Omega-3s: Fishing for a Mechanism
Ethan J. Anderson and David A. Taylor | Nov 1, 2012 | 10+ min read
Despite abundant evidence supporting their ability to help prevent and treat cardiovascular disease, the therapeutic effectiveness of fish oil–derived fatty acids remains controversial.
Getting omega-3s from pigs
Melissa Lee Phillips | Mar 26, 2006 | 4 min read
Researchers clone transgenic pigs that produce high levels of fatty acids found in oily fish
The Proteasome: A Powerful Target for Manipulating Protein Levels
John Hines and Craig M. Crews | May 1, 2017 | 10+ min read
The proteasome’s ability to target and degrade specific proteins is proving useful to researchers studying protein function or developing treatments for diseases.
The Role of Mom’s Microbes During Pregnancy
Carolyn A. Thomson and Kathy D. McCoy | Aug 1, 2021 | 10+ min read
Bacteria in the gut influence the production of antibodies and themselves secrete metabolites. In a pregnant woman, these compounds may influence immune development of her fetus.
An illustration of green bacteria floating above neutral-colored intestinal villi
The Inside Guide: The Gut Microbiome’s Role in Host Evolution
Catherine Offord | Jul 1, 2021 | 10+ min read
Bacteria that live in the digestive tracts of animals may influence the adaptive trajectories of their hosts.
Micronutrients and Infection
Steve Bunk | Apr 16, 2000 | 6 min read
Courtesy Pacific Northwest National Laboratory Just how important are vitamins and minerals in influencing resistance to infectious diseases? Some of the best current answers to that question will be offered in a supplement to the Journal of Infectious Diseases appearing later this year. The special publication, stemming from a 1999 workshop organized by the National Institute of Allergy and Infectious Diseases, attests that the field is rife with research activity nowadays. Micronutrients such
The Chemistry of Attraction
Michelle Vettese-dadey | Mar 5, 2000 | 6 min read
Chemokines and their receptors help direct cell migration to sites of inflammation. You heard it here--chemokine receptors and ligands are in. Inflammation, cancer, asthma, rheumatoid arthritis, angiogenesis, and AIDS are just a few areas in which chemokines and their receptors are crucial. Therefore, chemokine pathways represent potentially valuable therapeutic targets. Asthma, one of the most common chronic diseases in the industrialized world, is recognized as an inflammatory disease, and ste
Eat Your Way to Better DNA
Kate Travis | Sep 1, 2006 | 10+ min read
FEATURE Eat Your Way to Better DNA RICK CONTRERAS Why what your grandmother ate while pregnant with your mother might affect your children's health, and other findings from the growing field of nutrigenomics. By KATE TRAVIS Jose M. Ordovas has been studying the role of lipoproteins in heart disease for decades. His laboratory and others have tried to tease out how these proteins factor into why some people can eat an unheal
Long and Rocky Roads
Mary Beth Aberlin | Nov 1, 2012 | 3 min read
From basic research to beneficial therapies

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