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tag polyunsaturated fatty acids evolution disease medicine

three black mice lined up next to each other. the one on the left, fed a low-fat diet, has one small bald patch, the middle mouse, fed fish oil, has a large bald spot across its shoulders and back, and the right mouse, fed cocoa butter, has no baldness.
Fish Oil in Diet Can Cause Hair Loss in Mice, Study Finds
Katherine Irving | Jan 19, 2023 | 3 min read
The oil’s omega-3 fatty acids accumulate in the mice’s skin, triggering an immune response that causes hair loss.
Omega-3s: Fishing for a Mechanism
Ethan J. Anderson and David A. Taylor | Nov 1, 2012 | 10+ min read
Despite abundant evidence supporting their ability to help prevent and treat cardiovascular disease, the therapeutic effectiveness of fish oil–derived fatty acids remains controversial.
Getting omega-3s from pigs
Melissa Lee Phillips | Mar 26, 2006 | 4 min read
Researchers clone transgenic pigs that produce high levels of fatty acids found in oily fish
An illustration of green bacteria floating above neutral-colored intestinal villi
The Inside Guide: The Gut Microbiome’s Role in Host Evolution
Catherine Offord | Jul 1, 2021 | 10+ min read
Bacteria that live in the digestive tracts of animals may influence the adaptive trajectories of their hosts.
Researchers in George Church&rsquo;s lab modified wild type ADK proteins (left) in <em >E.coli</em>, furnishing them with an nonstandard amino acid (nsAA) meant to biocontain the resulting bacterial strain.
A Pioneer of The Multiplex Frontier
Rashmi Shivni, Drug Discovery News | May 20, 2023 | 10 min read
George Church is at it again, this time using multiplex gene editing to create virus-proof cells, improve organ transplant success, and protect elephants.
Protein Synthesis Enzymes Have Evolved Additional Jobs
Amber Dance | Jun 1, 2020 | 10+ min read
Aminoacyl-tRNA synthetases, which help translate the genetic code into protein, also function in angiogenesis, fat metabolism, and more.
Homing In On Homocysteine
Ricki Lewis | Jan 23, 2000 | 9 min read
Peruse the aisles of any supermarket, and the message that cholesterol causes heart disease rings loud and clear. But soon attention will likely shift to another culprit: homocysteine. This amino acid is usually scant in the blood. But when slightly elevated, it may set the stage for the atherosclerosis that is so tightly linked to cholesterol. Controlling homocysteine level is a simple matter of taking more vitamins--folic acid in particular. Donald Jacobsen "In the future, a homocysteine
Steal My Sunshine
David Smith | Jan 1, 2013 | 10+ min read
How photosynthetic organisms get taken up, passed around, and discarded throughout the eukaryotic domain
Top 10 Innovations 2021
2021 Top 10 Innovations
The Scientist | Dec 1, 2021 | 10+ min read
The COVID-19 pandemic is still with us. Biomedical innovation has rallied to address that pressing concern while continuing to tackle broader research challenges.
The Role of Mom’s Microbes During Pregnancy
Carolyn A. Thomson and Kathy D. McCoy | Aug 1, 2021 | 10+ min read
Bacteria in the gut influence the production of antibodies and themselves secrete metabolites. In a pregnant woman, these compounds may influence immune development of her fetus.

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