Gut bacteria may be the missing piece that explains the connection between diet and cancer risk.
Advertisement
The Scientist
Most Recent
A snapshot of the most highly ranked articles in microbiology and related areas, from Faculty of 1000
Unlike human brains, chimpanzee brains don’t get smaller as they age, suggesting that pronounced neurological decline is a uniquely human byproduct of our oversized brains and extreme longevity.
Eleanor Simpson, a neuroscientist at Columbia University Medical Center, discusses a recent Nature paper that probes dopamine's role in helping animals make positive associations to stimuli that herald pleasurable outcomes (such as the handing out of food).
The neural nexus of the circadian clock shows signs of functional decline as mice age, providing clues as to why sleep patterns tend to change as people grow older.
Researchers find that an ingredient in common cough medicine improves multiple sclerosis symptoms in animal models.
The Royal Society's annual science extravaganza packs some interesting stuff into 5 days of love and research.
Fenugreek seeds are banned in Europe after authorities point the finger at them as a potential source of the deadly E. coli outbreak.
Particulates in the air can cause impaired learning and depression in mice.
A certain type of neural precursor does it all—replaces itself, differentiates into specialized brain cells, and multiplies into more stem-cell-like cells.
Follow The Scientist
Stay Connected with The Scientist
-
The Scientist Magazine
-
The Scientist Careers
-
Neuroscience Research Techniques
-
Genetic Research Techniques
-
Cell Culture Techniques
-
Microbiology and Immunology
-
Cancer Research and Technology
Current Issue
