Researchers find antibiotic resistance genes in 30,000-year-old bacteria, suggesting such resistance is not a modern phenomenon.
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Plant and fungal symbionts swap more resources with partners that provide a greater return of nutrients.
A researcher is repeating the controversial experiments that suggested a bacterium used arsenic rather than phosphorus in its DNA—with the world watching.
Pro-evolution bumper stickers and emblems are being removed from the cars of biologists in Florida.
Gut bacteria that feed on healthy food appear to amplify the nutritional benefits of those foods. However, they also appear to amplify the undesirable effects of unhealthy food. Here are a few examples. Read the full story.
After completing his studies in medicine and biology, a restless Ernst Haeckel set off for Italy in 1859 to study art and marine biology. The diversity of life fascinated the 26-year-old Prussian, and in addition to painting landscapes, he spent the
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August 1, 2011
Meet some of the people featured in the August 2011 issue of The Scientist.
Gut bacteria may be the missing piece that explains the connection between diet and cancer risk.
A snapshot of the most highly ranked articles in microbiology and related areas, from Faculty of 1000
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