Editor’s choice in microbiology
Advertisement
The Scientist
Most Recent
When European explorers and fishermen began to frequent Canada’s shores in the 16th century, they brought with them a plethora of tools and trinkets, including knives, axes, kettles, and blankets. The region’s indigenous people traded the Europeans f
A unique virus and the worm it infects turn up in an orchard outside of Paris.
A snapshot of the most highly ranked articles in immunology and related areas, from Faculty of 1000
The FDA proposes the first set of regulations for nanotechnology and asks for feedback from the scientific community
Microbiologist Marvin Whiteley chats about teaming up with chemist and bioengineer Jason Shear in order to build tiny houses for bacteria.
Researchers reveal several new viruses lurking in healthy hives
As Germany grapples with an E. coli outbreak, a new strain of MRSA appears in Europe
As epidemics swept across the United States in the 19th century, the US government recognized the pressing need for a national lab dedicated to the study of infectious disease. In 1887, the government set its sights on a small lab located in the Mari
More than a dozen researchers voice their concerns about a 2010 paper that claims bacteria can use arsenic in place of phosphorus in its DNA and other biomolecules
Follow The Scientist
Stay Connected with The Scientist
-
The Scientist Magazine
-
The Scientist Careers
-
Neuroscience Research Techniques
-
Genetic Research Techniques
-
Cell Culture Techniques
-
Microbiology and Immunology
-
Cancer Research and Technology
Current Issue
