Better health care in Gambian villages lead to flip-flopping selection pressures on height and weight.
Advertisement
The Scientist
Most Recent
Genome Biology speaks to a scientist involved in the discovery of the structure of DNA, and asks modern geneticists to highlight the key advances that have followed.
By engineering the genome of E. coli with genes from several sources, scientists have coaxed the microbe to produce diesel-replica hydrocarbons.
One of the surviving UK homes of pioneering but long-overlooked evolutionary theorist Alfred Russel Wallace is on the market.
Researchers use bacteria to deliver radiation to shrink pancreatic tumors in mice.
Rodents and fruit flies appear to be able to sense nutrients even when they can’t taste the food they’re eating. Now, researchers are trying to figure out how.
A new study suggests that in the Spanish Habsburg royal family, natural selection may have diminished the most harmful effects of inbreeding.
A newly developed drug, modeled after a bacteria-infecting virus, is less likely to become antibiotic resistant.
A decision will not be reached until later in the year, but the United States’ top justices appear to be inclined to rule against the validity of patenting human genes.
Today’s tulip trees carry similar mitochondrial DNA as those that grew in the time of the dinosaurs.
Follow The Scientist
Advertisement
Stay Connected with The Scientist
-
The Scientist Magazine
-
The Scientist Careers
-
Neuroscience Research Techniques
-
Genetic Research Techniques
-
Cell Culture Techniques
-
Microbiology and Immunology
-
Cancer Research and Technology
Current Issue
