Rodents and fruit flies appear to be able to sense nutrients even when they can’t taste the food they’re eating. Now, researchers are trying to figure out how.
Advertisement
The Scientist
Most Recent
Researchers develop two small molecules that slow the growth of human cancer cells.
Satellites of the Golgi apparatus generate the microtubules used to grow outer dendrite branches in Drosophila neurons.
Histone acetylation levels keep intracellular pH in check.
Young researchers who left the academic path to transform their bright ideas into thriving companies discuss their experiences, and how you can launch your own business.
Positions for 1,600 scientists at the pharmaceutical company will be eliminated globally.
Nanoparticles coated with a toxin found in bee venom can destroy HIV while leaving surrounding cells intact.
Normal proteins with regions resembling disease-causing prions are responsible for an inherited disorder that affects the brain, muscle, and bone.
Contrary to previous assumptions that macrolide antibiotics completely block the exit tunnel of ribosomes, new evidence shows that some peptides are allowed to pass.
Fueled by donations, sweat, and occasional dumpster diving, community laboratories for DIY biologists are cropping up around the country.
Follow The Scientist
Stay Connected with The Scientist
-
The Scientist Magazine
-
The Scientist Careers
-
Neuroscience Research Techniques
-
Genetic Research Techniques
-
Cell Culture Techniques
-
Microbiology and Immunology
-
Cancer Research and Technology
Current Issue
