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image: Week in Review: June 9–13

Week in Review: June 9–13

By | June 13, 2014

Ancient apoptotic pathway connects humans to coral; lab-grown, light-sensing retinal tissue; tracking cancer with synthetic phospholipids; diving deep into the lung microbiome


image: Light-Sensing Retina in a Dish

Light-Sensing Retina in a Dish

By | June 10, 2014

From human induced pluripotent stem cells, researchers grow 3-D retinal tissue that can sense light. 


image: BRAIN Initiative Asks for $4.5B

BRAIN Initiative Asks for $4.5B

By | June 9, 2014

An advisory committee for the BRAIN Initiative says that to fully fund the goals of the neuroscience research program, taxpayers should fork over $4.5 billion.


image: Week in Review: June 2–6

Week in Review: June 2–6

By | June 6, 2014

The malnourished microbiome; innate immunity and beige fat; tools for stem cell self-renewal; predicting tomorrow’s PIs; MERS update


image: Minimal Toolkit for Stem Cell Self-Renewal

Minimal Toolkit for Stem Cell Self-Renewal

By | June 5, 2014

Researchers identify a network of a dozen transcription factors needed to maintain the pluripotent state of mouse embryonic stem cells. 


image: Combating Asian Carp

Combating Asian Carp

By | June 5, 2014

A new plan to protect the Great Lakes from the invasive species is set in motion.


image: Final Straw for STAP?

Final Straw for STAP?

By | June 4, 2014

Independent analysis uncovers suspected mouse cell mix-up, while stimulus-triggered acquisition of pluripotency lead author Haruko Obokata agrees to retract the work in full.


image: Leptin’s Effects

Leptin’s Effects

By | June 2, 2014

The hormone leptin, which signals fullness to animals, acts not only through neurons but through glia, too.

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image: Nutrient-Sensing Neurons

Nutrient-Sensing Neurons

By | June 1, 2014

Using just three dopaminergic neurons, Drosophila larvae can sense whether a food source lacks a full roster of essential amino acids.

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image: Wild Relatives

Wild Relatives

By , and | June 1, 2014

As rich sources of genetic diversity, the progenitors and kin of today’s food crops hold great promise for improving production in agriculture’s challenging future.

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