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BD Biosciences
BD Biosciences

The Scientist

» innovation, culture and evolution

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image: Let's Make a Deal

Let's Make a Deal

By | February 1, 2013

Six myths about job and salary negotiations and how they may hinder your ability to bargain effectively.

2 Comments

image: Photonic Colored Creatures

Photonic Colored Creatures

By | February 1, 2013

Animals and plants come in a dizzying array of colors. Current research is cracking into the remarkable structures behind nature's artistic display.

1 Comment

image: Speaking of Science

Speaking of Science

By | February 1, 2013

February 2013's selection of notable quotes

2 Comments

image: The A@#hole Scientist

The A@#hole Scientist

By | February 1, 2013

Can a vexing sense of entitlement actually aid in the pursuit of knowledge?

15 Comments

image: Why Insects Should Be in Your Diet

Why Insects Should Be in Your Diet

By | February 1, 2013

Because of their high protein and fat content and their reproductive efficiency, insects hold great promise for thwarting an impending global food crisis.

15 Comments

image: Catching the Cold

Catching the Cold

By | February 1, 2013

Tracking the genetic diversity and evolution of rhinoviruses can lead to a better understanding of viral evolution, the common cold, and more dangerous infections.

2 Comments

image: Color from Structure

Color from Structure

By | February 1, 2013

Researchers are working to understand how often-colorless biological nanostructures give rise to some of the most spectacular technicolor displays in nature.

4 Comments

image: Icing Organs

Icing Organs

By | February 1, 2013

Why scientists are so near and yet so far from being able to cryopreserve organs

6 Comments

image: Opinion: Communication Crisis in Research

Opinion: Communication Crisis in Research

By | January 30, 2013

The problem threatens progress and stems from both a lack of attention to clear discourse and a scientific culture not focused on critical challenges.

9 Comments

image: Dogs Adapted to Agriculture

Dogs Adapted to Agriculture

By | January 23, 2013

As wolves became domesticated, their genes adapted to a starch-rich diet of human leftovers.

5 Comments

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