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image: Bridging a Gap in the Brain

Bridging a Gap in the Brain

By | October 12, 2016

Neuroscientists identify how the left and right hemispheres of the mammalian brain connect during development.

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image: When Nobel Laureates Earn Their Awards

When Nobel Laureates Earn Their Awards

By | October 3, 2016

Winners in the Physiology or Medicine category are trending older, even though they’re completing their award-winning research when they are about the same age, according to an analysis.

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image: Book Excerpt from <em>An Essay on Science and Narcissism</em>

Book Excerpt from An Essay on Science and Narcissism

By | October 1, 2016

In Chapter 3, "Determining Narcissism in Science with Real-Life Examples," author Bruno Lemaitre considers Niels Jerne.

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image: Church on the Late Show

Church on the Late Show

By | October 1, 2016

Harvard biologist George Church talks gene therapy, aging, and reviving the woolly mammoth with Stephen Colbert.

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image: The Narcissistic Scientist

The Narcissistic Scientist

By | October 1, 2016

Are leading researchers driven more by the quest for knowledge or the pursuit of fame?

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image: Thirty Years of Lab Safety

Thirty Years of Lab Safety

By | October 1, 2016

From mouth pipetting to automated liquid handling, life-science labs have gotten much safer over the past three decades.

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image: Does Productivity Diminish Research Quality?

Does Productivity Diminish Research Quality?

By | September 28, 2016

More papers correlate with top-cited research for more-established academics, but not newly minted professors, according to a study.  

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image: How Plants Evolved Different Ways to Make Caffeine

How Plants Evolved Different Ways to Make Caffeine

By | September 21, 2016

Caffeine-producing plants use three different biochemical pathways and two different enzyme families to make the same molecule.

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image: Further Support for Early-Life Allergen Exposure

Further Support for Early-Life Allergen Exposure

By | September 20, 2016

Egg and peanut consumption during infancy is linked to lower risk of allergy to those foods later in life, according to a meta-analysis.

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Scientists estimate the risk to fetuses exposed to the virus in utero.

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