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image: Protein Folding Pioneer Dies

Protein Folding Pioneer Dies

By | October 28, 2016

Susan Lindquist of MIT and the Whitehead Institute broke scientific ground on prions and heat shock proteins.

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image: Week in Review: October 17–21

Week in Review: October 17–21

By | October 21, 2016

Report finds that pathologist involved in anonymous defamation case committed multiple acts of misconduct; growing eggs from stem cells; neutrophils’ role in metastasis; convergent evolution in birds

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image: Single-Celled Life Primed to Go Multicellular

Single-Celled Life Primed to Go Multicellular

By | October 17, 2016

The unicellular ancestor of animals may have harbored some of the molecular tools that its many-celled descendants use to coordinate and direct cell differentiation and function, scientists show.

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image: Bridging a Gap in the Brain

Bridging a Gap in the Brain

By | October 12, 2016

Neuroscientists identify how the left and right hemispheres of the mammalian brain connect during development.

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image: Black Widow Secrets in Phage Genome

Black Widow Secrets in Phage Genome

By | October 12, 2016

In the DNA of the WO phage, which infects arthropod-inhabiting Wolbachia, researchers find sequences related to a black widow spider’s toxin and other animal genes.

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image: DNA Sequencing: From Tedious to Automatic

DNA Sequencing: From Tedious to Automatic

By | October 1, 2016

Sequencing has gone from a laborious manual task costing thousands of dollars to a quick and cheap practice that is standard for many laboratories.

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image: Geography of Genetic Diversity

Geography of Genetic Diversity

By | September 29, 2016

Mammals and amphibians show greater intraspecific genetic diversity in the tropics compared with temperate regions.

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image: How Plants Evolved Different Ways to Make Caffeine

How Plants Evolved Different Ways to Make Caffeine

By | September 21, 2016

Caffeine-producing plants use three different biochemical pathways and two different enzyme families to make the same molecule.

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image: Further Support for Early-Life Allergen Exposure

Further Support for Early-Life Allergen Exposure

By | September 20, 2016

Egg and peanut consumption during infancy is linked to lower risk of allergy to those foods later in life, according to a meta-analysis.

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Scientists estimate the risk to fetuses exposed to the virus in utero.

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