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image: Further Support for Early-Life Allergen Exposure

Further Support for Early-Life Allergen Exposure

By | September 20, 2016

Egg and peanut consumption during infancy is linked to lower risk of allergy to those foods later in life, according to a meta-analysis.

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image: Genome Digest

Genome Digest

By | September 1, 2016

What researchers are learning as they sequence, map, and decode species’ genomes

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The findings of a longitudinal study in New Zealand lend support to the hygiene hypothesis.

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image: Population Ecologist Dies

Population Ecologist Dies

By | May 18, 2016

Ilkka Hanski of the University of Helsinki has passed away at age 63.

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image: More Support for Allergen-Exposure Strategy

More Support for Allergen-Exposure Strategy

By | March 8, 2016

A second study finds evidence that feeding children peanuts could help prevent them from developing allergies to the legume later in life.

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image: Cord Blood Cells Foretell Food Allergy

Cord Blood Cells Foretell Food Allergy

By | January 13, 2016

Scientists link an immune phenotype present at birth to the development of food allergies a year later.

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image: Sneeze O'Clock

Sneeze O'Clock

By | December 1, 2015

Is a nasal circadian clock to blame for allergy symptoms flaring up in the morning?

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image: An Evolutionary Basis for Allergies

An Evolutionary Basis for Allergies

By | October 29, 2015

Some proteins found in parasitic worms bear similarity to those from environmental allergens and cause a similar immune response in humans.

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image: Fighting Allergy with Allergen

Fighting Allergy with Allergen

By | February 25, 2015

Babies who ate peanuts were less likely to develop an allergy to the food by the time they hit kindergarten, according to a new study.

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image: Microbial Smog

Microbial Smog

By | February 3, 2014

Some 1,300 species of microbes, including some associated with allergies and lung disease, are adrift in Beijing’s thick smog.

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