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image: Further Support for Early-Life Allergen Exposure

Further Support for Early-Life Allergen Exposure

By | September 20, 2016

Egg and peanut consumption during infancy is linked to lower risk of allergy to those foods later in life, according to a meta-analysis.

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Scientists estimate the risk to fetuses exposed to the virus in utero.

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image: Smart Skin Enables Magnetoreception

Smart Skin Enables Magnetoreception

By | September 1, 2016

Researchers develop a wearable technology that can detect magnetic fields and translate the signal into a visual display—a first step toward equipping humans with an entirely new sense.

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image: Opinion: Acquiring Extra Senses

Opinion: Acquiring Extra Senses

By | September 1, 2016

Animals’ diverse sensory abilities will guide a technology-based revolution that gives humans perception beyond our natural senses.

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Disrupting the light/dark cycles of pregnant mice, researchers observe detrimental effects in the mouths of the animals’ pups.

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image: Exploring Alternative Codon Usage in Yeast

Exploring Alternative Codon Usage in Yeast

By | August 18, 2016

Newly discovered amino acid reassignment could have implications for certain biotech applications and RNA-based evolutionary theories.

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image: Plastic Pollutants Can Harm Fish

Plastic Pollutants Can Harm Fish

By | June 6, 2016

European perch larvae exposed to environmentally relevant concentrations of polystyrene particles preferred to eat the microplastics in place of prey, according to a study.

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image: Research at Micro- and Nanoscales

Research at Micro- and Nanoscales

By | June 1, 2016

From whole cells to genes, closer examination continues to surprise.  

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image: Editing Genomes to Record Cellular Histories

Editing Genomes to Record Cellular Histories

By | May 26, 2016

Researchers harness the power of genome editing to track cell lineages throughout zebrafish development.

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image: Report: Still Lots to Learn About GE Crops

Report: Still Lots to Learn About GE Crops

By | May 17, 2016

A National Academies–led analysis evaluates the impacts of genetically engineered crops—and calls for updated regulations.

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