The Scientist

» DNA sequencing, culture and ecology

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image: Book Excerpt from <em>Flavor</em>

Book Excerpt from Flavor

By | May 1, 2017

Author Bob Holmes dove into the taste-determining realm of his genome.

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image: Why I Had My Sense of Flavor Genotyped

Why I Had My Sense of Flavor Genotyped

By | May 1, 2017

One person’s quest to get to the bottom of the unique way he experiences food

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image: Notable Science Quotes

Notable Science Quotes

By | May 1, 2017

Climate change, research funding, race, and much more

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From fish harvests to cottonwood forests, organisms display evidence that species change can occur on timescales that can influence ecological processes.

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Guppies transplanted between different communities in Trinidadian streams evolved in response to changes in predation threat in just a few generations.

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image: Migratory Eels Use Magnetoreception

Migratory Eels Use Magnetoreception

By | April 14, 2017

In laboratory experiments that simulated oceanic conditions, the fish responded to magnetic fields, a sensory input that may aid migration.

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image: Notable Science Quotes

Notable Science Quotes

By | April 1, 2017

Eugene Garfield, the cancer moonshot, employee genetic testing, and more

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image: <em>Aedes aegypti</em> Genome Assembled From Scratch

Aedes aegypti Genome Assembled From Scratch

By | March 27, 2017

Scientists use a new technique to piece together the mosquito’s full genome.

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image: San People Write Ethical Code for Research

San People Write Ethical Code for Research

By | March 21, 2017

With lifestyles similar to our hunter-gatherer ancestors, the San people of Southern Africa are popular study subjects.

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image: Singing Through Tone Deafness

Singing Through Tone Deafness

By | March 17, 2017

Author Tim Falconer didn't take his congenital amusia lying down. With the help of neuroscientists and vocal coaches, he tried to teach himself to sing against all odds.

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