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The Scientist

» peer review and microbiology

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image: Opinion: Out With the Old

Opinion: Out With the Old

By | January 21, 2015

The research community doesn’t need more journals. It’s time we embrace non-traditional publishing platforms.

2 Comments

image: Assessing Research Productivity

Assessing Research Productivity

By , and | January 1, 2015

A new way of evaluating academics’ research output using easily obtained data

2 Comments

image: Picturing Infection

Picturing Infection

By | January 1, 2015

Whole-animal, light-based imaging of infected small mammals

4 Comments

image: Q&A: One Million Preprints and Counting

Q&A: One Million Preprints and Counting

By | December 29, 2014

A conversation with ArXiv founder Paul Ginsparg

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image: Measuring DNA with a Smartphone

Measuring DNA with a Smartphone

By | December 23, 2014

A new microscope attachment can allow smartphone users to take a closer look at fluorescently labeled DNA.

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image: Imagining a “World Without Microbes”

Imagining a “World Without Microbes”

By | December 18, 2014

Eradication of microbial disease likely accompanied by poor quality of life for remaining species

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image: Microbes Could Help Solve Sex Crimes

Microbes Could Help Solve Sex Crimes

By | December 17, 2014

Microbial species found in pubic hair samples could help track down criminals.

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image: PubPeer Pushes Back

PubPeer Pushes Back

By | December 11, 2014

The founders of the post-publication peer review website file a motion to quash an academic’s subpoena for user information.

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image: Gene Jumped to All Three Domains of Life

Gene Jumped to All Three Domains of Life

By | December 1, 2014

By horizontal gene transfer, an antibacterial gene family has dispersed to a plant, an insect, several fungi, and an archaeon.

1 Comment

image: Microflora for Hire

Microflora for Hire

By | December 1, 2014

The guts of cows and termites harbor microbes that are renowned complex-carbohydrate digesters, but the human gastrointestinal tract has flora that just might measure up.

2 Comments

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