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image: Capsule Reviews

Capsule Reviews

By | September 1, 2014

An Indomitable Beast, What If?, Superintelligence, and Dataclysm

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Contributors

By | September 1, 2014

Meet some of the people featured in the September issue of The Scientist.

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image: Crossing Boundaries

Crossing Boundaries

By | September 1, 2014

A groundbreaker in the study of Listeria monocytogenes, Pascale Cossart continues to build her research tool kit to understand how to fight such intracellular human pathogens.

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image: Entry Requirements

Entry Requirements

By | September 1, 2014

Recent developments in cell transfection and molecular delivery technologies

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image: Subglacial Ecosystem

Subglacial Ecosystem

By | August 22, 2014

Samples from an Antarctic lake 800 meters below the ice reveal an abundance of microbial life.

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image: How Hummingbirds Taste Nectar

How Hummingbirds Taste Nectar

By | August 21, 2014

Hummingbirds perceive sweetness through a receptor with which other vertebrates taste savory foods. 

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image: Viral Demise of an Algal Bloom

Viral Demise of an Algal Bloom

By | August 21, 2014

Marine viruses may be key players in the death of massive algal blooms that emerge in the ocean, a study shows.

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image: Microbes in a Tar Pit

Microbes in a Tar Pit

By | August 8, 2014

Microdroplets of water in a natural asphalt lake are home to active microbial life, a study shows.

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image: Beyond Cat Killing

Beyond Cat Killing

By | August 1, 2014

Capsule reviewed author Ian Leslie sets up his latest book, Curious, about the human propensity to wonder and learn.

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image: Book Excerpt from <em>Shocked</em>

Book Excerpt from Shocked

By | August 1, 2014

In Chapter 4, “Science fiction, space travel, and the strange science of suspended animation,” author David Casarett describes his brush with adenosine monophosphate and reanimated mice.

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