Stem cells collected from younger donors are more effective for transplantation and regenerative medicine than those from older individuals.
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Researchers consider the recent reappearance of West Nile virus in Texas and the efforts to control it.
A small molecule that inhibits a protein important for chromatin organization can cause reversible sterility in male mice.
Researchers have found an increase in butterflies with unusual wing shapes, legs, and antennae than before the nuclear disaster.
At age 16, Alexandra Sourakov has her first scientific publication, on the foraging behavior of butterflies.
On the 10th anniversary of The Scientist’s survey of life science academics, institutions are contending with tighter budgets and larger administrative staffs, while working to sustain and inspire their researchers.
As we stand on the brink of a new scientific age, how researchers should best communicate their findings and innovations is hotly debated in the publishing trenches.
The first full computer model of a single-celled organism mimics the bacterium’s behaviors and paves the way to more complete disease models.
Rather than rely on plant-derived products, biotech companies are engineering bacteria and yeast to produce ingredients for fragrances.
Are the “carcinogenic” chemicals that are produced when foods are cooked really cause for concern?
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