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The Scientist

» genetics & genomics, ecology and neuroscience

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image: The Crowd Takes On the Computer

The Crowd Takes On the Computer

By | May 1, 2014

Gangs of nonexperts are outperforming science’s best efforts at automating biological problem solving.

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image: The Youngest Victims

The Youngest Victims

By | May 1, 2014

Linking single-gene defects to inflammatory bowel disease in young children may help all sufferers of the illness.

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image: Your Brain on Art

Your Brain on Art

By | May 1, 2014

A new scientific discipline investigates the neurology underlying the experience and the creation of beauty.

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image: A Wilder Europe

A Wilder Europe

By | May 1, 2014

An organization hopes to restore natural ecological processes by reintroducing large herbivores to the continent.

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image: Neuroaesthetics

Neuroaesthetics

By | May 1, 2014

Researchers unravel the biology of beauty and art.

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image: The Art of Brain Damage

The Art of Brain Damage

By | May 1, 2014

Artist Katherine Sherwood discuss how suffering a cerebral hemorrhage affected her work.

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image: Where the Wild Things Were

Where the Wild Things Were

By | May 1, 2014

Conservationists are reintroducing large animals to areas they once roamed, providing ecologists with the chance to assess whether such “rewilding” efforts can restore lost ecosystems.

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image: Toward Stopping MERS Spread

Toward Stopping MERS Spread

By | April 30, 2014

Independent teams culture the Middle East respiratory system coronavirus and identify human antibodies that could inform therapies.

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image: Something Is Killing Asian Carp

Something Is Killing Asian Carp

By | April 29, 2014

Half a million invasive silver carp are dead in a Kentucky river, and nobody knows why.

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image: Another Way Fiber Is Filling

Another Way Fiber Is Filling

By | April 29, 2014

Acetate, a short-chain fatty acid released following the fermentation of dietary fiber in the gut, accumulates in the brain and can affect appetite in mice.

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