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image: Aristotelian Biology

Aristotelian Biology

By | September 1, 2014

The ancient Greek philosopher was the first scientist.

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image: Crossing Boundaries

Crossing Boundaries

By | September 1, 2014

A groundbreaker in the study of Listeria monocytogenes, Pascale Cossart continues to build her research tool kit to understand how to fight such intracellular human pathogens.

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image: Entry Requirements

Entry Requirements

By | September 1, 2014

Recent developments in cell transfection and molecular delivery technologies

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image: Illustrating Alchemy, 18th Century

Illustrating Alchemy, 18th Century

By | September 1, 2014

As the science of chemistry developed, public perceptions of alchemists shifted from respect to ridicule.

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image: Painting Pseudoscience

Painting Pseudoscience

By | September 1, 2014

Johns Hopkins University Chemist Larry Principe discusses his favorite alchemy painting, the topic of this month’s Foundations.

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Precisely Placed

By | September 1, 2014

Vein patterns in the wings of developing fruit flies never vary by more than the width of a single cell.

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image: How Hummingbirds Taste Nectar

How Hummingbirds Taste Nectar

By | August 21, 2014

Hummingbirds perceive sweetness through a receptor with which other vertebrates taste savory foods. 

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image: Crayfish Blood Cells Make New Neurons

Crayfish Blood Cells Make New Neurons

By | August 13, 2014

Hemocytes can form neurons in adult crayfish, a study shows.

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Contributors

By | August 1, 2014

Meet some of the people featured in the August 2014 issue of The Scientist.

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image: Small Packages

Small Packages

By | August 1, 2014

When proverbs come true

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