|
|
||||
|
So, You Want to be a Molecular Biologist?
The Scientist 2004, 18(1):38
|
||||
|
|
||||
|
The very act of slicing and dicing a piece of DNA with a restriction enzyme was a noteworthy event at one time. Now, even high school students can do it, and much more besides. If you want to bring molecular biology prowess to your lab but don't know what you'll need, read on. Our primer breaks down the essential enzymatic ingredients for starting your own molecular biology laboratory.
|
|
|||||||||
|
|||||||||
|