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The Scientist: NewsBlog:
Evolution loves history
Posted by Bob Grant [Entry posted at 2nd June 2008 11:23 PM GMT]
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Return to Top comment: Redundant plasticity by John Collins [Comment posted 2008-06-09 07:26:27] Numbering myself amongst those finding it incredible that this very incomplete investigative chronicling made its way into PNAS may I add a few perhaps more interesting oddities from the distant and not so distant past, purely for the delectation of this forum.
In the early 70s, the question was asked:is the presence of superfluous genetic information really a genetic load?: will it be lost if selective pressure for its maintenance is removed?; e.g. the presence of the proline operon in a culture kept for a thousand generations with proline (a very artificial setting). It was. In a more real life situation, the recent work of Soren Molin's group (2007) has shown how a single mutation can lead to formation of a symbiosis between two micro-organisms when confronted by an adverse environment containing substrates that essentially demand a collaboration between the two organisms to efficiently use the new energy source. Bye the way, E.coli also contains a weak beta-lactamase in the chromosome, and a gene which can easily mutate to active ?-galactosidase (it is called evolutionary beta galactosidase ebgA and its regulator ebgR). Our surprise at such serendipity (that such apparently useful phenomena are around when needed) are more a result of our teleological perspective than evidence that there is a huge dormant stock pile of redundant plasticity. For instance, although being a host to lambda bacteriophage is often a considerable burden it still hasn't lead to a loss of the MalB-gene product used as the virus receptor, which in a maltose rich, virus-free medium has a distinct advantage. Hosting virus as a vehicle for genetic exchange probably also has long term evolutionary advantages for organisms in a challenging, rapidly changing environment (not for those in a stable environment; see Pelagibacter ubique). Dobzhansky would have admonished us to search for a more global explanation to these situations within an evolutionary framework. Return to Top comment: Not unprecedented by David Clark [Comment posted 2008-06-06 15:56:33] E. coli mutants that use citrate have been selected before and published some years back. The problem is that E. coli cannot transport citrate and the alterations are in a transport system for citrate and isocitrate. Furthermore, wild type E. coli uses citrate when grown anaerobically.
The only amazing thing is that this trivial "discovery" got into PNAS. It's not what you discover but who you know. Return to Top comment: Hate to be dense, but why does this result disprove one sudden mutation? by Keith Rasmussen [Comment posted 2008-06-03 14:00:35] When I read that up to generation 14,999 the little beasties couldn't metabolize citrate, but generation 15,000 could metabolize it, I expected to read this proved a sudden, random mutation caused the new ability. Instead, I read this proves incremental mutations capped by a final, critical mutation. I'm sure I'm missing something here, but what? Wouldn't the observed result happen in either case? Return to Top comment: An excellent event to follow in detail by kirby zeman [Comment posted 2008-06-03 13:15:03] The mutation that caused the metabolism of citrate most likely is a small change in a similar path that was already in existence for another use. Each step in the cit+ metabolism may have had some utility for another reason along the way to developing the ability. It would seem improbable that a detailed multi-stepped path would evolve solely for citrate, with each step useless until the last step. If that were the case, the bacterium should be transiently filled with nearly an infinite number of multi-stepped pathways for many non-usable substrates. The genome is not large enough. Return to Top comment: Evolutionary pressure? by Jeff Chamberlain [Comment posted 2008-06-03 12:41:00] How did they implement the evolutionary pressure that caused this change? Obviously, a certain amount of the E. coli had to survive under the given conditions in order for the mutation for metabolizing citrate to manifest itself. Was there a survival advantage for the E. coli that evolved this trait? Comment on this blog |