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COVID-19, SARS-CoV-2, pandemic, coronavirus, food safety, fomite, disease transmission, testing, CDC, WHO
Coronavirus Found on Food Packaging, but Likely of Little Concern
China recently reported the SARS-CoV-2 coronavirus on the outside of frozen food items imported from other countries, but experts stress the risk of transmission is extremely low.
Coronavirus Found on Food Packaging, but Likely of Little Concern
Coronavirus Found on Food Packaging, but Likely of Little Concern

China recently reported the SARS-CoV-2 coronavirus on the outside of frozen food items imported from other countries, but experts stress the risk of transmission is extremely low.

China recently reported the SARS-CoV-2 coronavirus on the outside of frozen food items imported from other countries, but experts stress the risk of transmission is extremely low.

food safety, disease & medicine

Rethinking Raw Milk, 1918
Ashley Yeager | Dec 1, 2018 | 3 min read
Bacteriologist Alice Evans identified the pathogen that causes undulant fever, leading her to push for the pasteurization of milk.
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