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The UC Davis agroecologist grew up on a farm and now works to help farmers grow more resilient crops.

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Researchers are beginning to uncover a link between activity level and the microbial makeup of one’s gut.

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image: Bone Marrow Isn’t the Only Source of Platelets

Bone Marrow Isn’t the Only Source of Platelets

By | June 1, 2017

Scientists have estimated that about half of murine platelet production occurs in the lungs.

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image: Book Excerpt from <em>Behave</em>

Book Excerpt from Behave

By | June 1, 2017

In the book’s introduction, author and neuroendocrinologist Robert Sapolsky explains his fascination with the biology of violence and other dark parts of human behavior.

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image: Contributors

Contributors

By | June 1, 2017

Meet some of the people featured in the June 2017 issue of The Scientist.

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image: Genes’ Composition Guides More-Optimal Diets

Genes’ Composition Guides More-Optimal Diets

By | June 1, 2017

Fruit flies and mice grow better and eat less when the amino acid balance of their food reflects that coded by their exomes.

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The human brain’s insular cortex is adept at registering distaste for everything from rotten fruit to unfamiliar cultures.

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image: Is Less More?

Is Less More?

By | June 1, 2017

Diets: From art to science

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image: Learning from Iceland’s Model for Genetic Research

Learning from Iceland’s Model for Genetic Research

By | June 1, 2017

The Scandinavian island’s unique combination of genetic homogeneity, genealogical tradition, and high participation in research make it a prime location for discovery and validation of drug targets.

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image: Long-Term Memory Storage Begins Immediately

Long-Term Memory Storage Begins Immediately

By | June 1, 2017

In mice, cells in the prefrontal cortex—where memories are maintained long-term—start to encode a fearful experience right from the start.

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