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image: Opinion: How to Define Cell Type

Opinion: How to Define Cell Type

By Sara B. Linker, Tracy A. Bedrosian, and Fred H. Gage | November 1, 2017

Advances in single-cell technologies have revealed vast differences between cells once thought to be in the same category, calling into question how we define cell type in the first place.

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Scientists are using a powerful gene editing technique to understand how human embryos develop.

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image: Opinion: Tales from the Nonacademic Career Path

Opinion: Tales from the Nonacademic Career Path

By Anna Kriebs | September 3, 2017

Graduate students from The Scripps Research Institute share how they prepared to enter policy, law, biotech, and beyond.

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Overseeing assistant professors tasked with teaching freshmen how to conduct research revealed crucial gaps in STEM doctoral education. 

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image: Opinion: Get to Know Why People Openly Share Genomic Data

Opinion: Get to Know Why People Openly Share Genomic Data

By Tobias Haeusermann | May 9, 2017

It’s not only about health but also about exploring ancestry and contributing to science.

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image: Opinion: After We March

Opinion: After We March

By Sheril Kirshenbaum | March 16, 2017

How to become—and stay—involved in science policy 

4 Comments

image: Opinion: Birds of a Feather?

Opinion: Birds of a Feather?

By Geoffrey E. Hill | March 10, 2017

Taking into account the interaction of nuclear and mitochondrial genes in birds holds the promise of more objectively defining what constitutes a species.

4 Comments

image: Opinion: Sometimes, Scientists Must March

Opinion: Sometimes, Scientists Must March

By Katie Gibbs, Alana Westwood, and Kathleen Walsh | February 13, 2017

Lessons learned from the “Death of Evidence” demonstration in Canada

9 Comments

image: Opinion: Toot Your Horn

Opinion: Toot Your Horn

By Jordan Gaines Lewis | October 6, 2016

Why (and how) scientists should advocate for their research with journalists and policymakers

3 Comments

image: Opinion: GMOs Are Not “Frankenfoods”

Opinion: GMOs Are Not “Frankenfoods”

By Dov Greenbaum and Mark Gerstein | August 30, 2016

It behooves the scientific community to reflect on the public’s “Franken-” characterization of genetically modified foods.

9 Comments

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