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image: An Enduring Partnership

An Enduring Partnership

By Bob Grant | February 1, 2018

Humanity would be nothing without plants. It’s high time we recognize their crucial role in sustaining life on Earth.

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The Purdue University researcher is one of the first to examine the molecular processes that underlie infection by soil microbes.

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image: Plant Cell Walls Can Control Growth in the Dark

Plant Cell Walls Can Control Growth in the Dark

By Kerry Grens | February 1, 2018

To maintain an energy-saving growth strategy in the absence of light, seedlings need signals generated by pectin in their cell walls.

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image: Planting Independence: A Profile of Katayoon Dehesh

Planting Independence: A Profile of Katayoon Dehesh

By Anna Azvolinsky | February 1, 2018

After a harrowing escape from Iran, Dehesh never shied away from difficult choices to pursue a career in plant biology.

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image: Researchers Catalog Earth’s Microbiome

Researchers Catalog Earth’s Microbiome

By Katarina Zimmer | February 1, 2018

The new database includes data from 27,000 samples collected at sites ranging from Alaskan permafrost to the ocean floor.

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Puerto Rico’s Cayo Santiago has hosted decades of research in cognition, primatology, immunization, and other areas.

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image: How Manipulating the Plant Microbiome Could Improve Agriculture

How Manipulating the Plant Microbiome Could Improve Agriculture

By Davide Bulgarelli | February 1, 2018

It has become increasingly evident that, like animals, plants are not autonomous organisms but rather are populated by a cornucopia of diverse microorganisms.

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Pectin fragments may signal plant cells to maintain a type of growth suited to darkness.

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image: Researchers Learn from Plant Viruses to Protect Crops

Researchers Learn from Plant Viruses to Protect Crops

By Claire Asher | February 1, 2018

Plants are locked in an ancient arms race with hostile viruses, but genome editing is giving crops the upper hand.

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image: California’s Owls Being Exposed to Rat Poison

California’s Owls Being Exposed to Rat Poison

By Catherine Offord | January 15, 2018

Researchers suspect the source of the toxins may be some of the state’s 50,000 or so marijuana farms.

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